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	<title>
	Comments on: Zucchini/Courgette Carpaccio	</title>
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	<link>https://www.passportdelicious.com/zucchinicourgette-carpaccio/</link>
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	<lastBuildDate>Mon, 29 Oct 2012 21:07:48 +0000</lastBuildDate>
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	<item>
		<title>
		By: Krista		</title>
		<link>https://www.passportdelicious.com/zucchinicourgette-carpaccio/#comment-7480</link>

		<dc:creator><![CDATA[Krista]]></dc:creator>
		<pubDate>Mon, 29 Oct 2012 21:07:48 +0000</pubDate>
		<guid isPermaLink="false">https://www.passportdelicious.com/?p=5222#comment-7480</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://www.passportdelicious.com/zucchinicourgette-carpaccio/#comment-7478&quot;&gt;@hollowlegs&lt;/a&gt;.

ooh high praise Lizzie! thank you!!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a rel="nofollow"href="https://www.passportdelicious.com/zucchinicourgette-carpaccio/#comment-7478">@hollowlegs</a>.</p>
<p>ooh high praise Lizzie! thank you!!</p>
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		<item>
		<title>
		By: @hollowlegs		</title>
		<link>https://www.passportdelicious.com/zucchinicourgette-carpaccio/#comment-7478</link>

		<dc:creator><![CDATA[@hollowlegs]]></dc:creator>
		<pubDate>Mon, 29 Oct 2012 12:51:54 +0000</pubDate>
		<guid isPermaLink="false">https://www.passportdelicious.com/?p=5222#comment-7478</guid>

					<description><![CDATA[@gi_nav Also, this sounds nice. http://t.co/PQ7DFDLr]]></description>
			<content:encoded><![CDATA[<p>@gi_nav Also, this sounds nice. <a rel="nofollow"href="http://t.co/PQ7DFDLr" rel="nofollow ugc">http://t.co/PQ7DFDLr</a></p>
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		<item>
		<title>
		By: Valentine		</title>
		<link>https://www.passportdelicious.com/zucchinicourgette-carpaccio/#comment-7402</link>

		<dc:creator><![CDATA[Valentine]]></dc:creator>
		<pubDate>Sun, 07 Oct 2012 15:38:42 +0000</pubDate>
		<guid isPermaLink="false">https://www.passportdelicious.com/?p=5222#comment-7402</guid>

					<description><![CDATA[LOL - That is not how I would normally style it for a photo shoot : ) But it is good ... and easy ... we do also add lemon zest and well as the juice ... your next lesson for winter will be baked polenta chips ; )]]></description>
			<content:encoded><![CDATA[<p>LOL &#8211; That is not how I would normally style it for a photo shoot : ) But it is good &#8230; and easy &#8230; we do also add lemon zest and well as the juice &#8230; your next lesson for winter will be baked polenta chips ; )</p>
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		<item>
		<title>
		By: @CaterhamHill		</title>
		<link>https://www.passportdelicious.com/zucchinicourgette-carpaccio/#comment-7396</link>

		<dc:creator><![CDATA[@CaterhamHill]]></dc:creator>
		<pubDate>Sat, 06 Oct 2012 14:52:57 +0000</pubDate>
		<guid isPermaLink="false">https://www.passportdelicious.com/?p=5222#comment-7396</guid>

					<description><![CDATA[Zucchini/Courgette Carpaccio http://t.co/hnBpRSKA]]></description>
			<content:encoded><![CDATA[<p>Zucchini/Courgette Carpaccio <a rel="nofollow"href="http://t.co/hnBpRSKA" rel="nofollow ugc">http://t.co/hnBpRSKA</a></p>
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		<item>
		<title>
		By: @JustFoodTweets		</title>
		<link>https://www.passportdelicious.com/zucchinicourgette-carpaccio/#comment-7395</link>

		<dc:creator><![CDATA[@JustFoodTweets]]></dc:creator>
		<pubDate>Sat, 06 Oct 2012 13:33:02 +0000</pubDate>
		<guid isPermaLink="false">https://www.passportdelicious.com/?p=5222#comment-7395</guid>

					<description><![CDATA[Food Blog - Zucchini/Courgette Carpaccio: 
Long-time readers will know I don’t cook much, but I do like picking ... http://t.co/xMpI8GAq]]></description>
			<content:encoded><![CDATA[<p>Food Blog &#8211; Zucchini/Courgette Carpaccio:<br />
Long-time readers will know I don’t cook much, but I do like picking &#8230; <a rel="nofollow"href="http://t.co/xMpI8GAq" rel="nofollow ugc">http://t.co/xMpI8GAq</a></p>
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