Comments on: What I’ve Been Up To https://www.passportdelicious.com/what-ive-been-up-to-2/ Fri, 16 Oct 2009 11:43:39 +0000 hourly 1 https://wordpress.org/?v=6.9 By: Krista https://www.passportdelicious.com/what-ive-been-up-to-2/#comment-792 Fri, 16 Oct 2009 11:43:39 +0000 http://66.147.244.198/~passpos9/?p=153#comment-792 Oh yes, and there were 10 of us. Always hard to get a table for 10 somewhere without a booking!

]]> By: Krista https://www.passportdelicious.com/what-ive-been-up-to-2/#comment-791 Fri, 16 Oct 2009 11:43:17 +0000 http://66.147.244.198/~passpos9/?p=153#comment-791 It was late on a Saturday and we couldn't get into Sacre Coeur or Mem & Laz or anywhere else for that matter. Sedir was wide open. It was okay. Service was friendly. But yeah, not my style. 

]]> By: An American in London https://www.passportdelicious.com/what-ive-been-up-to-2/#comment-790 Fri, 16 Oct 2009 10:27:39 +0000 http://66.147.244.198/~passpos9/?p=153#comment-790 Last time I checked, Sedir in Islington is appealing only for birthday parties looking for a belly dancer. How did you end up there?

And I’ve been eating at the East Room every two weeks or so, and I’m tired of the menu. Even the lamb chops have lost their appeal – why can’t they change it up, I wonder.

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