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	<title>
	Comments on: Pierre Hermé Paris	</title>
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	<link>https://www.passportdelicious.com/pierre-herme-paris/</link>
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		<title>
		By: A Girl Has To Eat		</title>
		<link>https://www.passportdelicious.com/pierre-herme-paris/#comment-1193</link>

		<dc:creator><![CDATA[A Girl Has To Eat]]></dc:creator>
		<pubDate>Sun, 26 Apr 2009 20:18:20 +0000</pubDate>
		<guid isPermaLink="false">http://66.147.244.198/~passpos9/?p=242#comment-1193</guid>

					<description><![CDATA[Shame these were a little too soft. Although I am forever loyal to macarons from Laduree!
]]></description>
			<content:encoded><![CDATA[<p>Shame these were a little too soft. Although I am forever loyal to macarons from Laduree!</p>
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		<title>
		By: American in London		</title>
		<link>https://www.passportdelicious.com/pierre-herme-paris/#comment-1192</link>

		<dc:creator><![CDATA[American in London]]></dc:creator>
		<pubDate>Tue, 21 Apr 2009 22:46:55 +0000</pubDate>
		<guid isPermaLink="false">http://66.147.244.198/~passpos9/?p=242#comment-1192</guid>

					<description><![CDATA[When I was last in Paris (in November 08), there was no queue at Pierre Herme&#039;s Rue Cambon shop (which is macarons-only), making it my fave Pierre Herme location.

You have to feel bad for that Kiehls next door on the Rue Bonaparte - how do customers get in and out of there with the Pierre Herme queue perpetually blocking their entrance?
]]></description>
			<content:encoded><![CDATA[<p>When I was last in Paris (in November 08), there was no queue at Pierre Herme&#8217;s Rue Cambon shop (which is macarons-only), making it my fave Pierre Herme location.</p>
<p>You have to feel bad for that Kiehls next door on the Rue Bonaparte &#8211; how do customers get in and out of there with the Pierre Herme queue perpetually blocking their entrance?</p>
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		<title>
		By: Krista		</title>
		<link>https://www.passportdelicious.com/pierre-herme-paris/#comment-1191</link>

		<dc:creator><![CDATA[Krista]]></dc:creator>
		<pubDate>Tue, 21 Apr 2009 15:57:40 +0000</pubDate>
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					<description><![CDATA[I think I like Laduree&#039;s better...
]]></description>
			<content:encoded><![CDATA[<p>I think I like Laduree&#8217;s better&#8230;</p>
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		<title>
		By: Krista		</title>
		<link>https://www.passportdelicious.com/pierre-herme-paris/#comment-1190</link>

		<dc:creator><![CDATA[Krista]]></dc:creator>
		<pubDate>Tue, 21 Apr 2009 15:56:58 +0000</pubDate>
		<guid isPermaLink="false">http://66.147.244.198/~passpos9/?p=242#comment-1190</guid>

					<description><![CDATA[Yes, I&#039;ve been to Sadaharu Aoki in Tokyo at Isetan and it was GREAT. I
totally got in trouble for taking photos though! I think one of my PH
macarons was wasabi?
]]></description>
			<content:encoded><![CDATA[<p>Yes, I&#8217;ve been to Sadaharu Aoki in Tokyo at Isetan and it was GREAT. I<br />
totally got in trouble for taking photos though! I think one of my PH<br />
macarons was wasabi?</p>
]]></content:encoded>
		
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		<title>
		By: DSD		</title>
		<link>https://www.passportdelicious.com/pierre-herme-paris/#comment-1189</link>

		<dc:creator><![CDATA[DSD]]></dc:creator>
		<pubDate>Tue, 21 Apr 2009 14:44:17 +0000</pubDate>
		<guid isPermaLink="false">http://66.147.244.198/~passpos9/?p=242#comment-1189</guid>

					<description><![CDATA[According to my own incredibly geeky notes, it looks like you were given: (clockwise from top left corner)

- &#039;mogador&#039;: passionfruit and milk chocolate
- jasmine
- not sure - filling looks like green tea?
- cassis
- not sure
- rose

If you can, try to visit Sadaharu Aoki. There is a branch on Rue Vaugirard (maybe 15 minutes walk from Pierre Herme) and at Gourmet LaFayette. Despite the amazing macaron flavours, they were a little hard when I tried them but try the Matcha eclairs or the Matcha Duomo - they were both delicious!
]]></description>
			<content:encoded><![CDATA[<p>According to my own incredibly geeky notes, it looks like you were given: (clockwise from top left corner)</p>
<p>&#8211; &#8216;mogador&#8217;: passionfruit and milk chocolate<br />
&#8211; jasmine<br />
&#8211; not sure &#8211; filling looks like green tea?<br />
&#8211; cassis<br />
&#8211; not sure<br />
&#8211; rose</p>
<p>If you can, try to visit Sadaharu Aoki. There is a branch on Rue Vaugirard (maybe 15 minutes walk from Pierre Herme) and at Gourmet LaFayette. Despite the amazing macaron flavours, they were a little hard when I tried them but try the Matcha eclairs or the Matcha Duomo &#8211; they were both delicious!</p>
]]></content:encoded>
		
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		<title>
		By: gen.u.ine.ness		</title>
		<link>https://www.passportdelicious.com/pierre-herme-paris/#comment-1188</link>

		<dc:creator><![CDATA[gen.u.ine.ness]]></dc:creator>
		<pubDate>Tue, 21 Apr 2009 14:13:51 +0000</pubDate>
		<guid isPermaLink="false">http://66.147.244.198/~passpos9/?p=242#comment-1188</guid>

					<description><![CDATA[Probably the best chocolatier in France and probably the world. I&#039;ve sampled some of his wonderful masterpieces at Helene Darroze (not cheap!) and I do look forward to visiting his shop in paris in June
]]></description>
			<content:encoded><![CDATA[<p>Probably the best chocolatier in France and probably the world. I&#8217;ve sampled some of his wonderful masterpieces at Helene Darroze (not cheap!) and I do look forward to visiting his shop in paris in June</p>
]]></content:encoded>
		
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		<title>
		By: canelvr		</title>
		<link>https://www.passportdelicious.com/pierre-herme-paris/#comment-1187</link>

		<dc:creator><![CDATA[canelvr]]></dc:creator>
		<pubDate>Tue, 21 Apr 2009 14:11:11 +0000</pubDate>
		<guid isPermaLink="false">http://66.147.244.198/~passpos9/?p=242#comment-1187</guid>

					<description><![CDATA[I feel pretty ashamed that I lived in Paris for three years and never heard of the place!!! I love macarons, but how did Pierre compare with La Durée?
]]></description>
			<content:encoded><![CDATA[<p>I feel pretty ashamed that I lived in Paris for three years and never heard of the place!!! I love macarons, but how did Pierre compare with La Durée?</p>
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