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	<title>
	Comments on: Japanese: Roka	</title>
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		<title>
		By: Helen Yuet Ling Pang		</title>
		<link>https://www.passportdelicious.com/japanese-roka/#comment-2010</link>

		<dc:creator><![CDATA[Helen Yuet Ling Pang]]></dc:creator>
		<pubDate>Sat, 16 Feb 2008 16:26:10 +0000</pubDate>
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					<description><![CDATA[I love Roka! I&#039;ve been a few times, for lunch, as it&#039;s near work, and once for dinner. Soft shell crab roll was very good indeed! It&#039;s easy to overspend there, but if you know your Japanese food, it&#039;s a great place to eat.

Helen Yuet Ling
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			<content:encoded><![CDATA[<p>I love Roka! I&#8217;ve been a few times, for lunch, as it&#8217;s near work, and once for dinner. Soft shell crab roll was very good indeed! It&#8217;s easy to overspend there, but if you know your Japanese food, it&#8217;s a great place to eat.</p>
<p>Helen Yuet Ling</p>
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		<title>
		By: Chris		</title>
		<link>https://www.passportdelicious.com/japanese-roka/#comment-2009</link>

		<dc:creator><![CDATA[Chris]]></dc:creator>
		<pubDate>Wed, 13 Feb 2008 10:32:53 +0000</pubDate>
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					<description><![CDATA[I&#039;ve decided this place is overrated too. Even worse is the pretentious bar downstairs which for some reason is famous for serving &quot;molecular gastronomy&quot; cocktails, but on the night I went seemed content with serving bog-standard offerings (warm martinis, etc) at inflated prices. I wouldn&#039;t bother again.
]]></description>
			<content:encoded><![CDATA[<p>I&#8217;ve decided this place is overrated too. Even worse is the pretentious bar downstairs which for some reason is famous for serving &#8220;molecular gastronomy&#8221; cocktails, but on the night I went seemed content with serving bog-standard offerings (warm martinis, etc) at inflated prices. I wouldn&#8217;t bother again.</p>
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