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	<title>
	Comments on: Where I&#8217;ve Been Eating, Chicago Edition	</title>
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	<lastBuildDate>Fri, 16 Sep 2011 11:03:12 +0000</lastBuildDate>
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		<title>
		By: Bunny and Brandy		</title>
		<link>https://www.passportdelicious.com/eating-chicago-edition/#comment-5563</link>

		<dc:creator><![CDATA[Bunny and Brandy]]></dc:creator>
		<pubDate>Fri, 16 Sep 2011 11:03:12 +0000</pubDate>
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					<description><![CDATA[Our rule for Bongo Room is &quot;week days only.&quot;  Though the Triple Berry Whie Chocolate Cheesecake Pancakes are kind of worth waiting for!  Cannot wait to try FEAST!]]></description>
			<content:encoded><![CDATA[<p>Our rule for Bongo Room is &#8220;week days only.&#8221;  Though the Triple Berry Whie Chocolate Cheesecake Pancakes are kind of worth waiting for!  Cannot wait to try FEAST!</p>
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		<title>
		By: Jeff		</title>
		<link>https://www.passportdelicious.com/eating-chicago-edition/#comment-5492</link>

		<dc:creator><![CDATA[Jeff]]></dc:creator>
		<pubDate>Tue, 06 Sep 2011 15:16:38 +0000</pubDate>
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					<description><![CDATA[that certainly looks like a Wicker Park food tour if I&#039;ve seen one, with a splash of River North (love &#039;em gilt bar pastas). Interesting about GT Fish. I would be curious to go back, especially happy/cocktail hour style and try some more things but the pricing might make that impossible. oh well.]]></description>
			<content:encoded><![CDATA[<p>that certainly looks like a Wicker Park food tour if I&#8217;ve seen one, with a splash of River North (love &#8217;em gilt bar pastas). Interesting about GT Fish. I would be curious to go back, especially happy/cocktail hour style and try some more things but the pricing might make that impossible. oh well.</p>
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