When I left Chicago this past summer, I really never expected to be back anytime soon. But voila! Late last Friday, it was confirmed. I was heading to Chicago — of all places — for two weeks for work. I’ve been this person before — the Chicago business traveler — but it’s been awhile. Four years? Five? So it’s been weird to be back and in a hotel for so long. And it’s been funny to have my new colleagues doubt my directions to dinner and to their hotels. (“Are you sure this is the right way???” And the ever-alarming “Well surely if we showed up with 8 people at 7 pm on a Wednesday, they’d have a table for us.”) And it’s been even funnier to try to make dinner plans with my old friends, who want to eat at 7 pm. Ah yes, and I hate my U.K. mobile phone plan that charges me £6 a MB for data, so I have been suffering from iPhone withdrawal. (O2, I am looking at YOU.) But here’s what me, the Chicago business traveler, has been up to.
Monday: I almost threw up on the hotel staff as I checked in. It was 2 am for me and I was BEAT. Jet lag hung heavy and dark around me. I went straight to bed, despite promising myself I’d head to Eataly for a little snack before bedtime.
Tuesday: I made it to Eataly and had some verdure fritto misto and a glass of Gavi. Perhaps not surprisingly, while I was sitting there enjoying the free wifi and Wild Belles playing in the background (check them out, seriously), an old colleague walked by, so we had a nice little catch-up and another glass of wine. I love Eataly, especially on a slow Tuesday night when no one is around. Even though the graphic design does really bother me. The Verdict: Go!
Wednesday: We were a motley crew from all around the world so I made an executive decision that we all needed deep-dish pizza. Unfortunately, I couldn’t get a reservation anywhere. (Lou Malnati’s on Wells does not take reservations???) So we ended up at Pizano’s on Madison, where I had the genius idea of pre-ordering our pizza so it arrived about 7 minutes after we sat down. For about $20 a person, we gorged ourselves on pizza and slugged back half-price bottles of wine. A good time. And festively decorated for the season as well. The free ice cream cakes/pies delivered to our table at the end of our meal were an extra bonus, as was our extremely competent server. The Verdict: No complaints.
Thursday: We stopped by Bohemian House on Illinois and had some wine and the largest plate of potato chips. Manny the bar back let us tether our phones to his, which was particularly awesome of him, but caused us to go deep into a dark and downward social media spiral. I like the design of Bohemian House, although it feels so much like Hubbard Inn, I thought I was in the wrong place there for a moment. I thought about eating at Boho but I just wasn’t feeling particularly hungry so I headed back to my hotel where two hours later, I decided I was ravenous and that I really wanted CHINESE FOOD. Do you know what happened next? P.F. mother f*cking Changs. You got it. I dragged my jet-lagged, freezing cold slightly slimmer American ass to P.F. Chang’s and enjoyed their spicy chicken more than I really expected to. The Verdict: Hey, sometimes, you are tired and cold and go with what is close and easy and it all works out just fine.
Friday: My friend A has just KICKED BREAST CANCER’S ASS. She is the best and the most amazing. Also, modern medical technology is AMAZING. So we met up at Bistronomic with our friend T who I have known since I was 5 years old to celebrate and chat and be normal. Although A loved her steak frites, I was less than impressed. My steak was overcooked — I ordered medium rare — and and my frites were undercooked. And they weren’t really frites anyhow. (I prefer the golden shoestring style when having steak frites.) The Verdict: I want to like Bistronomic! The chef is handsome! The staff is lovely! The location is great! But yet…
Saturday: I worked for 12 hours on a Saturday. So that sort of sucked. I like my weekends (who doesn’t really) and I am down a day. I got “home” at 9:30 pm and didn’t want to spend $57 on room service. So I went around the corner to Oysy and had some maki and it was okay. It was too cold, actually. But the staff gave me some free saki which was exactly what I needed after a day like mine. They all kinda stared at me when I entered though, and then they cleaned all the glasses like right there directly in front of me. Hmmmm…I wonder how much their rent is and how much sushi they have to sell in a month to break even. The Verdict: I will probably try some other places before going back here.
Hey, it’s not over til it’s over. I’ve got a few more days…