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Enchiladas at Flo, Chicago

by Krista

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I woke up one morning, craving enchiladas. I can’t explain how these things happen to me, except that they do sometimes. While still horizontally ensconced in Frette, I did a bit of thumbing around on the old iPhone until Flo popped up. Good reviews, good enchiladas, and easily accessible by Divvy Bike, my newest infatuation.

I showed up to Flo by myself and took a seat at the bar. I wasn’t the only one, alone at the bar, placing my order. That gave me instant confidence in this “New Mexico” restaurant. Normally, in this part of town, I don’t run into that many solo diners. Especially this early in the morning. But I was one of at least three.

The enchiladas arrived. They were simple and perfect. And at $9, also a pretty good value. By the time I left, the line for Flo was out the door. Hipsters, families, and tables for one.

The Verdict: I can only speak for Sunday brunch — which I’ve done here now three Sundays in a row —  but you should go. Get the enchiladas.

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