The Last Meal of 2012
Posted by Krista on January 1, 2013
Let’s talk about doing things differently in 2013. Let’s talk about being creative. Let’s talked about being INSPIRED. Being original Taking some risks. Let’s talk about brining HAM WITH COFFEE, sprinkling everything with New Orleans, and serving up the most delicious stuffed pig’s trotter (Zampone). Talk about that, think about that, and then tell me what you’re going to do differently in 2013.
Jan 01, 2013
Food Blog – The Last Meal of 2012: Let’s talk about doing things differently in 2013. Let’s talk about being cr… http://t.co/t80vqO0K
Jan 01, 2013
The Last Meal of 2012 http://t.co/oL2q6lwP
Jan 01, 2013
Pretty inspirational dinner, huh?